Only the best of saucepan and wine cellar.
Holidays for gourmets. Hotel Petra.
For this, the chef and qualified sommelier recommends a suitable, noble South Tyrolean wine from the cellar.
Let yourself be surprised by the vital cuisine or the vegetarian menu!
At breakfast we also value regional quality.
From home-made jam to organic cereals, our varied breakfast buffet is there to help you fortify yourself for the day in the cozy breakfast room.
On Thursdays and friday and in winter you can enjoy our breakfast, in the evening the kitchen is closed.
In our surroundings you will find a variety of restaurants and pubs, from the traditional cuisine to the gourmet restaurant.
Convince yourself of the multifaceted culinary art in South Tyrol!